Honey Mustard Chicken

**Not Gluten Free?? No change :-)
**Not Dairy Free?? Add 1 cup shredded mozzarella cheese before baking with bacon 
**Grain free?? No change :-)
**Paleo?? Use raw honey or leave it out

Serves: 4

Ingredients:

4 boneless, skinless chicken breast halves
3/4 cup honey
1/2 cup yellow mustard
1/2 tsp lemon pepper
3 slices bacon (Cinderella loves Applegate naturals Sunday bacon), cut in half

Directions:

1. Preheat oven to 400 degrees F
2. Place chicken breast halves in a baking dish and pour honey and mustard over chicken
3. Sprinkle chicken with lemon pepper
4. Bake chicken for 20 minutes
5. Put bacon slice halves on top of chicken (add mozzarella cheese here if not dairy free)
6. Continue baking for 15 minutes or until bacon is crispy

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